Joint Meeting VVKVM-SBNC-BSSD on Nutrition Management of Dysphagia

09:15

Welcome

09:25

GLIM Criteria and integration with dysphagia screening – Pr Van Gossum A. – ULB Erasme – Belgium

10:10

IDDSI levels: the science of how and why they work? – Dr Vanderwegen J. – IDDSI Board of Directors – Belgium

10:55

Break and exhibition

11:25

How special textures could be made? – Mr Sels M. – UZA – Belgium

12:10

Treatment of dysphagia disorders : logopedic techniques – Pr Van Nuffelen G. –  UZA – Belgium

12:55

Clinical Cases and discussion – Pr Lagier A. and Dr Zicot A.F. – ULiège – Belgium

13:30

Conclusion and Closure

Toutes les interventions se feront en anglais.

MEMBRES 10 euros

NON-MEMBRES 35 euros

ETUDIANTS 5 euros

INSCRIPTION:

https://www.bssd.be

info@vvkvm.be

info@sbnc.site